Emperor Seafood Menu

Emperor Seafood in Flushing offers a rich tapestry of Cantonese and Mandarin flavors, delighting diners with its carefully curated menu. Highlights such as the Steamed Chicken Feet and Beef Rice Noodle showcase traditional comfort with a refined touch. The Hak Gwai Bao and Fried Taro Dumplings bring an authentic dim sum experience, skillfully cooked to order without the usual cart service. Seafood lovers will appreciate the Steamed Oyster with Black Bean Sauce and the delicate Walnut Shrimp, while meat enthusiasts can indulge in the flavorful 柱侯牛腩 and expertly roasted 廣式明爐燒鴨. The Bird Nest Egg Tart and Iced Skin Durian provide a satisfying sweet finish. Complementing the dishes, the menu features daily soups and a well-selected tea list, creating a balanced meal. The overall ambiance, combined with attentive service, elevates the dining experience, making Emperor Seafood a worthy choice for those seeking genuine, high-quality Cantonese cuisine in New York.